Starters

Tartare gourmet of Maremmana with scorzone truffle and Grana cheese waffle
€ 16,00
homemade flan of vegetables of seaoson with pepper cream and Scorzone truffle
€ 10,00
Il tagliere di “Rina” (cured tuscany meats with baked bread bits with sauces, tuscany pecorino cheese and coccole (fried pizza dough), Roman style artichoke in oil)
€ 14,00
Mixed baked bread bits with sauces
€ 6,00
Tuscan ham with coccole (fried pizza dough) and stracchino cheese
€ 9,00
Crispy aromatic polenta croutons with mushrooms
€ 7,00

dumpling of crispy phyllo dough whit aubergine parmesan on tomato cream of basil smel

€ 9,00

Cover and bread home made
€ 2,50

*frozen product

Sea food starters

* grilled octopus with potatoes cream
€ 13,00
Sea food fantasy (taste sea food starters hot and cold)
€ 18,00
Pinna Gialla tuna tartare with his jus with season fruits
€ 16,00
Amberjack tartare with kiwi and hazelnuts
€ 15,00
Sautè mussels with pepper and grilled bread
€ 9,00
sautè mixed sea food with cherry-tomatoes (mussels, clams, shrimps, flying squid)
€ 13,00
Pisan-style stuffed mussels ( mortadella, egg, cheese, beef, pork meat)
€ 10,00
musky octopus cacciucco (tuscan fish soup) with grilled bread
€ 12,00

first course

*Gnocchi (type of pasta) home made with tosted hazelnut, pecorino (type of tuscan cheese) and pepper cream
€ 10,00
Spaghetti (type of pasta) of carbonara (spaghetti with egg, guanciale (type of pork meat), cheese and pepper)
€ 8,00
Ravioloni (dumplings) stracciatella stuffed (type of cheese) on hummus coffee cream and gorgonzola (type of cheese) of amaretto smell
€ 12,00
Tagliolini of Scorzone truffle
€ 14,00
Risotto with zuchini cream, parmesan aged 24 months cream and beef tartare
€ 12,00
Tagliolini of Porcini mushrooms
€ 14,00

sea food first course

Mezza manica (type of pasta) with amberjack, pistachio and orange
€ 13,00
Ravioloni (dumplings) burrata stuffed (type of cheese) with monkfish, tomato cream and pine nuts
€ 14,00
Gnocchi (type of pasta) home made with sauce of Homarus lobster
€ 15,00
Spaghetti (type of pasta) of cartoccio* (spaghetti with tomato sauce, cream, mussels, clams, flying squids and crayfish
€ 13,00
Sea food carbonara * (spaghetti with egg, cheese, mussels, clams, flying squids, crayfish and pepper)
€ 14,00
Mixed Sea food spaghetti ( mussels, clams, flying squids, crayfish)
€ 13,00
tagliolini of squid ink with zuchini flower and seabass
€ 15,00

Second course

Grilled meat : Pork steak, sausage, rosticciana e cutlet beef (Minimun for 2 people)
€ 24,00
Filet of beef with Scorzone truffle
€ 24,00
Grilled Filet of beef
€ 18,00
Filet of beef with green pepper
€ 22,00
Sliced steak of Scottona (type of beef meat) with Porcini mushrooms
€ 20,00
Sliced steak of Scottona (type of beef meat) with rocket and grana cheese
€ 18,00
cacciatore rabbit
€ 13,00
Grilled cockerel
€ 12,00

Sea food second course

Pinna gialla Sliced tuna in crust of capers with crispy fennel and sweet and sour onion(shot down on board, Anasakis free guarantee)
€ 22,00
Catalana (stew fish) of vegetables and cuttlefish
€ 16,00
Grilled mixed fish* ( prawns, crayfishs, swordfish, cuttlefish and squid)
€ 18,00
Fried fish of flying squids* and little shrimps*
€ 13,00
Grilled squids with your jus on a bed of mesclun (type of salad)
€ 14,00
Seabass with potatoes chips, tomatoes and caper fruits at Vernaccia wine
€ 16,00
baked Orata with potatoes and tomatoes
€ 18,00

side dish

Fry courgettes (on season)
€ 5,00
Fry artichoke ( on season)
€ 5,00
Fry mixed vegetables
€ 5,00
Fry Porcini mushrooms
€ 6,00
Fry potatoes
€ 3,50
Mixed salad
€ 3,50
Grilled mixed vegetables
€ 5,00

Gourmet Pizze

La Norvegese (mozzarella, courgette and marinated salmon)
€ 12,00
La Genovese (tomato sauce with pesto home made((italian sauce with basil, garlic, pine nut, cheese and oil)
€ 8,00
Friarielli (mozzarella, sausage e friarielli(broccoli rabe )
€ 10,50
La Bolognese (white flatbread pizza with mortadella,Stracciatella cheese and pistacchio nut)
€ 11,50
La Burrata (tomato sauce with burrata, rocket and prosciutto, (dry cured ham)
€ 11,50
Pizza di Rina (tomato sauce, mozzarella, rocket, cherry tomatoes and grana cheese)
€ 8,50
Pizza allo scoglio (flying squids, shrimps, mussels and clams)
€ 10,50
Pizza “pecorino, noci e rigatino” (mozzarella, pecorino cream, rigatino (tuscan becon) and nuts)
€ 10,50
Pizza Tartufata e spek (tomato sauce, mozzarella, truffle cream e spek)
€ 10,50

Kids menù € 14,00

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Pasta with tomato sauce

Pasta with ragu (bolognese sauce)

Pasta with cream and ham

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Hamburger with fry potatoes

Milanese-style cutlet with fry potatoes

Hamburger with fry potatoes

Menù

Starters

Tartare gourmet of Maremmana with scorzone truffle and Grana cheese waffle

homemade flan of vegetables of seaoson with pepper cream and Scorzone truffle

Il tagliere di “Rina” (cured tuscany meats with baked bread bits with sauces, tuscany pecorino cheese and coccole (fried pizza dough), Roman style artichoke in oil)

Mixed baked bread bits with sauces

Tuscan ham with coccole (fried pizza dough) and stracchino cheese

Crispy aromatic polenta croutons with mushrooms

dumpling of crispy phyllo dough whit aubergine parmesan on tomato cream of basil smel

Cover and bread home made

*frozen product

Sea food starters

* grilled octopus with potatoes cream

Sea food fantasy (taste sea food starters hot and cold)

Pinna Gialla tuna tartare with his jus with season fruits

Amberjack tartare with kiwi and hazelnuts

Sautè mussels with pepper and grilled bread

sautè mixed sea food with cherry-tomatoes (mussels, clams, shrimps, flying squid)

Pisan-style stuffed mussels ( mortadella, egg, cheese, beef, pork meat)

musky octopus cacciucco (tuscan fish soup) with grilled bread

first course

*Gnocchi (type of pasta) home made with tosted hazelnut, pecorino (type of tuscan cheese) and pepper cream

Spaghetti (type of pasta) of carbonara (spaghetti with egg, guanciale (type of pork meat), cheese and pepper)

Ravioloni (dumplings) stracciatella stuffed (type of cheese) on hummus coffee cream and gorgonzola (type of cheese) of amaretto smell

Tagliolini of Scorzone truffle

Risotto with zuchini cream, parmesan aged 24 months cream and beef tartare

Tagliolini of Porcini mushrooms

sea food first course

Mezza manica (type of pasta) with amberjack, pistachio and orange

Ravioloni (dumplings) burrata stuffed (type of cheese) with monkfish, tomato cream and pine nuts

Gnocchi (type of pasta) home made with sauce of Homarus lobster

Spaghetti (type of pasta) of cartoccio* (spaghetti with tomato sauce, cream, mussels, clams, flying squids and crayfish

Sea food carbonara * (spaghetti with egg, cheese, mussels, clams, flying squids, crayfish and pepper)

Mixed Sea food spaghetti ( mussels, clams, flying squids, crayfish)

tagliolini of squid ink with zuchini flower and seabass

Second course

Grilled meat : Pork steak, sausage, rosticciana e cutlet beef (Minimun for 2 people)

Filet of beef with Scorzone truffle

Grilled Filet of beef

Filet of beef with green pepper

Sliced steak of Scottona (type of beef meat) with Porcini mushrooms

Sliced steak of Scottona (type of beef meat) with rocket and grana cheese

cacciatore rabbit

Grilled cockerel

Sea food second course

Pinna gialla Sliced tuna in crust of capers with crispy fennel and sweet and sour onion(shot down on board, Anasakis free guarantee)

Catalana (stew fish) of vegetables and cuttlefish

Grilled mixed fish* ( prawns, crayfishs, swordfish, cuttlefish and squid)

Fried fish of flying squids* and little shrimps*

Grilled squids with your jus on a bed of mesclun (type of salad)

Seabass with potatoes chips, tomatoes and caper fruits at Vernaccia wine

baked Orata with potatoes and tomatoes

side dish

Fry courgettes (on season)

Fry artichoke ( on season)

Fry mixed vegetables

Fry Porcini mushrooms

Fry potatoes

Mixed salad

Grilled mixed vegetables

Gourmet Pizze

La Norvegese (mozzarella, courgette and marinated salmon)

La Genovese (tomato sauce with pesto home made((italian sauce with basil, garlic, pine nut, cheese and oil)

Friarielli (mozzarella, sausage e friarielli(broccoli rabe )

La Bolognese (white flatbread pizza with mortadella,Stracciatella cheese and pistacchio nut)

La Burrata (tomato sauce with burrata, rocket and prosciutto, (dry cured ham)

Pizza di Rina (tomato sauce, mozzarella, rocket, cherry tomatoes and grana cheese)

Pizza allo scoglio (flying squids, shrimps, mussels and clams)

Pizza “pecorino, noci e rigatino” (mozzarella, pecorino cream, rigatino (tuscan becon) and nuts)

Pizza Tartufata e spek (tomato sauce, mozzarella, truffle cream e spek)

Kids menù € 14,00

Choose one

Choose one

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