Starters

Starters

  • Tartare gourmet of Maremmana with accompanying sauces and Grana cheese waffle

    € 16,00
  • Selection tuscany cheese with accompanying sauces

    € 13,00
  • Il tagliere di “Rina” (cured tuscany meats with baked bread bits with sauces, tuscany pecorino cheese and coccole (fried pizza dough), Roman style artichoke in oil)

    € 14,00
  • Mixed baked bread bits with sauces

    € 6,00
  • Tuscan ham with coccole (fried pizza dough) and stracchino cheese

    € 9,00
  • Crispy aromatic polenta croutons with mushrooms

    € 7,00



  • Cover and bread home made

    € 2,50
  • *frozen product

  • Sea food starters

    Sea food starters

    • * grilled octopus with potatoes cream

      € 13,00
    • Sea food fantasy (taste sea food starters hot and cold)

      € 18,00
    • Pinna Gialla tuna tartare with his jus with avocado cream and chives

      € 16,00
    • Raw seafood of prawns , crayfish and salmon

      € 20,00
    • Sautè mussels with pepper and grilled bread

      € 9,00
    • sautè mixed sea food with cherry-tomatoes (mussels, clams, shrimps, flying squid)

      € 13,00
    first course

    first course

    • *Gnocchi (type of pasta) home made with tosted hazelnut and pecorino (type of tuscan cheese)

      € 10,00
    • Spaghetti (type of pasta) of carbonara (spaghetti with egg, guanciale (type of pork meat), cheese and pepper)

      € 8,00
    • Ravioloni (dumplings) stuffed with stracciatella (type of cheese) with yellow confit tomatoes with the scent of pesto home made (italian sauce with basil, garlic, pine nut, cheese and oil)

      € 12,00
    • Pacchero (type of pasta) of Gragnano “alla Rina “ (pacchero with bacon, crispy potatoes, confit tomatoes, slightly spicy)

      € 11,00
    • Trofie (type of pasta) of boscaiola (trofie with tomato sauce, bolognese sauce, mushrooms, olives and cream)

      € 10,00
    sea food first course

    sea food first course

    • Mezza manica (type of pasta) with prawn* and citrus

      € 14,00
    • Trofie (type of pasta) with sauce of crab*

      € 14,00
    • Gnocchi (type of pasta) home made with sauce of Homarus lobster

      € 15,00
    • Spaghetti (type of pasta) of cartoccio* (spaghetti with tomato sauce, cream, mussels, clams, flying squids and crayfish

      € 13,00
    • Sea food carbonara * (spaghetti with egg, cheese, mussels, clams, flying squids, crayfish and pepper)

      € 13,00
    Second course

    Second course

    • Grilled meat : Pork steak, sausage, rosticciana e cutlet beef (Minimun for 2 people)

      € 24,00
    • Filet veal on Chianti reduction demi-glace and sweet and sour Tropea onion

      € 24,00
    • Sliced steak of Scottona (type of beef meat) with Porcini mushrooms

      € 18,00
    • Sliced steak of Scottona (type of beef meat) with rocket and grana cheese

      € 17,00
    • *Hamburger of Chianina (type of beef meat) Disordered bread* with caramelise onion, Porcini mushrooms* and fused cheese; accompanied to crispy potatoes*

      € 18,00
    Sea food second course

    Sea food second course

    • Pinna gialla Sliced tuna in crust of pistachio nut (shot down on board, Anasakis free guarantee)

      € 20,00
    • Catalana (stew fish) of prawns and crayfishs (shot down on board) with seasonal fruits and vegatables

      € 22,00
    • Grilled mixed fish* ( prawns, crayfishs, swordfish, cuttlefish and squid)

      € 18,00
    • Fried fish of flying squids* and little shrimps*

      € 13,00
    • Grilled squids with your jus on a bed of mesclun (type of salad)

      € 14,00
    side dish

    side dish

    • Fry courgettes

      € 4,00
    • Fry zucchini blossoms/ artichoke ( on season)

      € 5,00
    • Fry mixed vegetables

      € 5,00
    • Fry Porcini mushrooms

      € 6,00
    • Fry potatoes

      € 3,50
    • Mixed salad

      € 3,50
    • Grilled mixed vegetables

      € 5,00
    Gourmet Pizze

    Gourmet Pizze

    • La Norvegese (mozzarella, courgette and marinated salmon)

      € 12,00
    • La Genovese (tomato sauce with pesto home made((italian sauce with basil, garlic, pine nut, cheese and oil)

      € 8,00
    • Friarielli (mozzarella, sausage e friarielli(broccoli rabe )

      € 10,50
    • La Bolognese (white flatbread pizza with mortadella,Stracciatella cheese and pistacchio nut)

      € 11,50
    • La Burrata (tomato sauce with burrata, rocket and prosciutto, (dry cured ham)

      € 11,50
    • Pizza di Rina (tomato sauce, mozzarella, rocket, cherry tomatoes and grana cheese)

      € 8,50
    • Pizza allo scoglio (flying squids, shrimps, mussels and clams)

      € 10,50
    • Pizza “pecorino, noci e rigatino” (mozzarella, pecorino cream, rigatino (tuscan becon) and nuts)

      € 10,50
    • Pizza Tartufata e spek (tomato sauce, mozzarella, truffle cream e spek)

      € 10,50

    Kids menù € 14,00

    Choose one

  • Pasta with tomato sauce
  • Pasta with ragu (bolognese sauce)
  • Pasta with cream and ham
  • Choose one

  • Hamburger with fry potatoes
  • Milanese-style cutlet with fry potatoes
  • Hamburger with fry potatoes
  • Questa sala recentemente modificata dall'architetto Marco Stacchini è una sala che con i colori caldi del verde rende un atmosfera tranquilla dove i nostri clienti ritrovano un momento di pace e calma.


    La nostra veranda è un luogo luminoso grazie alla struttura in legno semiaperta che dà la possibilità di poter gustare i nostri piatti all'aperto.


    La sala esterna, recentemente inaugurata, chiamata "La piazzetta di Rina" è un luogo molto ricercato. Ci dà la possibilità di ampliare i posti nel periodo primaverile/estivo, garantendo ai nostri clienti un ulteriore scelta.